It all started back in 1999…
And for the last 20 years, Tas Restaurants has been a well-known and most-loved feature in the central London area from Southwark to Westminster.
The Tas Restaurant empire is famed for showcasing Anatolian Turkish cuisine as it should be.
The Tas Restaurant Group now own 20 venues across London and the rest of the UK. Each venue promises to deliver in style and taste. So, whether it’s a group booking, dinner for two, a quick lunch or fun night out, you’ll always receive a warm Turkish welcome.
In every Tas Restaurant, you’ll find a vast selection of hand prepared hot and cold meze, small plates for sharing, including the classic Tas style hummus dip, made in-house to a secretly guarded recipe served with freshly baked, warm Turkish pide bread – yum!
The signature charcoal grill known as the Mangal is a taste sensation consisting of Shish Kebab, skewered meats and fish.
Don’t worry; there’s plenty to enjoy if you’re a vegetarian from the classic Imam Bayildi (juicy roasted aubergines and tomatoes) to Dolma (stuffed vegetables),
Try the in-house special Mousakka, layers of aubergine and Cyprus potatoes covered with a creamy béchamel and Turkish Kasar cheese sauce – it’s a real hit!
Tas Restaurants regularly hold charity breakfasts, events and other activities to support their fundraising efforts. And for every bottle of still and sparkling water sold, a 25p donation will be made to charity.
Visit one of the many Tas Restaurants and help raise £25,000 in 2018 in support of the Great Ormond Street Hospital. Fine food for a fine cause.
Make sure you visit Tas Restaurants, and download the ENTERTAINER UK app for exclusive offers and discounts!